Features & Benefits
- Specialist in dried seafood for over 50 years
- Offering fresh quality dried seafood
- Used for Asian cuisines
- Great for frying and making snacks
- Used to make delicious soup broth
- Must be refrigerated before or after consumption
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- Dried Anchovy with Head (8 oz)
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Item #:
29829951
Dried Anchovy with Head (8 oz)
Item #:
29829951
IQD 32857
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Friday, September 04
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What Stands Out
Freshness Guaranteed
Crafted from high-quality anchovies, our dried fish retains natural flavors and nutrients, ensuring an authentic taste in every bite.
Versatile Ingredient
Perfect for cooking, these dried anchovies enhance a variety of dishes like soups, stews, and stir-fries, making them a staple for any kitchen.
Rich in Nutrition
Loaded with omega-3 fatty acids and protein, these anchovies promote heart health and provide essential nutrients, supporting a balanced diet.
Product Details
| Item Weight | 8 ounces (226.8 grams) |
| Manufacturer | WFH |
| Units | 16 Ounce |
| Brand Name | Wing Fung Hong |
| Item Form | Whole |
| Temperature Condition | Fresh |
| Flavor | Original, Dried Fish |
| Unit Count | 16 Ounce |
| Biological Source | Anchovy |
| Size | 8 oz |
Who Should Buy?
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Seafood Lovers
Ideal for those who enjoy savory flavors and are looking to incorporate more seafood into their diet.
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Cooking Enthusiasts
Perfect for home cooks who want to enhance dishes with umami flavor, especially in Asian cuisine.
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Health-Conscious Consumers
Great for individuals seeking healthy protein sources that are low in calories and rich in nutrients.
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Picky Eaters
Not suitable for those who are averse to fish flavors or have a dislike for seafood.
Product Description
Dried Anchovy with Head (8 oz)
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are dried anchovies and how are they used in cooking?
Answer: Dried anchovies are small fish that are salted and dehydrated, retaining their intense flavor. They are often used in various cuisines for seasoning, especially in Asian dishes like soups, stews, and stir-fries. Due to their umami-rich profile, they can add depth and richness to sauces and marinades. Additionally, they can be ground into a powder for a concentrated flavor boost, making them versatile for both traditional and contemporary recipes. -
Question:
Are dried anchovies healthy?
Answer: Yes, dried anchovies are quite nutritious. They are a good source of protein, omega-3 fatty acids, and essential vitamins and minerals like calcium and iron. Their high protein content makes them an excellent snack option or ingredient in meals for those looking to maintain a balanced diet. Incorporating them into recipes can enhance both nutrition and flavor without the need for additional unhealthy additives. -
Question:
How should I store dried anchovies?
Answer: To maintain their freshness and flavor, dried anchovies should be stored in an airtight container in a cool, dry place. For longer storage, refrigeration is recommended. Proper storage helps prevent moisture absorption and spoilage, ensuring that the anchovies remain crisp and retain their natural taste for future culinary adventures. -
Question:
What is the best way to prepare dried anchovies before cooking?
Answer: Before cooking with dried anchovies, it's beneficial to rinse them briefly under cold water to remove excess salt. For many dishes, they are often sautéed in oil to enhance their flavor. This step can make the anchovies softer and more palatable, allowing them to blend seamlessly into sauces or as a topping for rice and vegetables. -
Question:
How can I use dried anchovies in my dishes?
Answer: Dried anchovies are incredibly versatile. They can be added whole to soups for a rich broth, blended into sauces for depth, or used crushed as a seasoning for popcorn or salads. They also work well in stir-fries, providing a salty, fishy punch to balance sweeter ingredients. Experimenting with different culinary techniques can reveal new flavor combinations! -
Question:
What are some common cuisines that utilize dried anchovies?
Answer: Dried anchovies are widely used in various cuisines, especially in Asian culinary traditions, such as Korean, Japanese, and Chinese. In Korean cuisine, they are often used in broths and side dishes, while in Japanese cooking, they play a key role in dashi, a fundamental soup stock. Their distinct flavor enhances the dish's complexity and depth, making them a beloved ingredient across many cultures. -
Question:
Can dried anchovies be used in snacks?
Answer: Absolutely! Dried anchovies can be enjoyed as a healthy snack on their own or incorporated into snack mixes. When lightly fried or baked, they become crispy, making them a savory treat that is both satisfying and nutritious. Adding spices or coating them in sesame seeds can enhance the flavor, providing a unique twist to traditional snacking. -
Question:
What are the benefits of including dried anchovies in my diet?
Answer: Including dried anchovies in your diet offers numerous benefits, such as a rich source of omega-3 fatty acids, which support heart health and cognitive function. They are also low in calories while being high in protein, making them a great addition to a weight management plan. Additionally, their mineral content can aid in maintaining good bone health and overall wellness. -
Question:
Are there any recipes specifically suited for dried anchovies?
Answer: Yes, there are numerous recipes that shine when using dried anchovies. For example, you can make a flavorful anchovy fried rice by stir-frying them with rice, vegetables, and spices. They're also excellent in a classic Korean anchovy broth (Myeolchi-guk) or as a component in flavorful kimchi, adding depth and enhancing the overall taste profile. There’s a whole world of recipes to explore using these small yet mighty fish! -
Question:
Where can I buy Dried Anchovy with Head 16 oz?
Answer: You can buy Dried Anchovy with Head 16 oz on Ubuy, a trusted e-commerce platform that offers a wide range of international products including specialty food items. Ubuy provides a convenient shopping experience, making it easy to find and purchase high-quality dried anchovies for your culinary needs.
Wing Fung Hong Dried Anchovies Editorial Review
The Dried Anchovy with Head weighs 16 oz and is farm raised in Vietnam. The package contains no silica gels, which the seller avoids due to its chemical composition. It is less salty than other brands and is snackable. Some reviewers mentioned various uses such as eating with hot rice and hot sauce, having it on pizza, or as a favorite comfort Asian food. However, one review mentions that the product they received was different and not as good in taste. Another reviewer mentioned that they received fresh anchovies that were not as salty, but some expressed dismay with the non-returnable item.
Customer Reviews & Ratings
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Pros
- Farm raised in Vietnam
- No silica gels
- Less salty than other brands
- Snackable
- Versatile in cooking and food pairing
Cons
- Product differences from what is advertised
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IQD 32857
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